PCOS Blood Sugar Stabilizing Snack - Cinnamon Roasted Chickpeas - PCOS-Friendly Recipe
This PCOS Blood Sugar Stabilizing Snack - Cinnamon Roasted Chickpeas is a PCOS-friendly recipe with 275 calories, 12g protein, and 45g carbs per serving. Ready in 50 minutes. High in fiber (12g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 1 can (15 oz/425 g) chickpeas
- 1 tbsp (15 ml) olive oil
- 2 tsp (10 ml) cinnamon
- 1/4 tsp (1.25 ml) salt
Instructions
- Preheat oven to 400°F (200°C).
- Rinse and drain chickpeas.
- Pat dry with a paper towel.
- In a bowl, mix chickpeas, olive oil, cinnamon, and salt.
- Spread chickpeas on a baking sheet.
- Roast for 30-40 minutes, stirring occasionally, until crispy.
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Frequently Asked Questions
Yes, this PCOS Blood Sugar Stabilizing Snack - Cinnamon Roasted Chickpeas recipe is designed to be PCOS-friendly. At 275 calories per serving with 12g of protein, it supports balanced blood sugar and hormonal health. It also provides 12g of fiber, which helps with insulin sensitivity.
This recipe takes about 50 minutes total. Prep time is 10 minutes and cook time is 40 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 275 calories, 12g protein (17%), 45g carbs, 4.5g fat. Plus 12g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Snack. At 275 calories, it fits within typical PCOS meal plan targets for Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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