PCOS Low GI Turkish Recipes: Lunch - Low GI Turkish Soup - PCOS-Friendly Recipe

PCOS Low GI Turkish Recipes: Lunch - Low GI Turkish Soup
Prep: 10 min
Cook: 40 min
Servings: 2
Lunch

This PCOS Low GI Turkish Recipes: Lunch - Low GI Turkish Soup is a PCOS-friendly recipe with 250 calories, 15g protein, and 20g carbs per serving. Ready in 50 minutes. High in fiber (15g), which supports insulin sensitivity.

Nutrition per Serving

250 Calories
15g Protein
20g Carbs
10g Fat
This recipe includes lentils, onions, garlic, and spices. The lentils have a low GI, making this a great option for those with PCOS. Grocery list: lentils, onion, garlic, olive oil, cumin, paprika, salt, pepper.

Ingredients

  • 1 cup lentils (200g)
  • 1 medium onion (150g)
  • 2 cloves of garlic
  • 1 tablespoon olive oil (15ml)
  • 1 teaspoon cumin (5g)
  • 1 teaspoon paprika (5g)
  • 4 cups of water (1 liter), Salt and pepper to taste

Instructions

  1. Rinse the lentils under cold water.
  2. Chop the onion and garlic.
  3. Heat the olive oil in a pot, add the onion and garlic and sauté until golden.
  4. Add the lentils, cumin, paprika, and water to the pot.
  5. Bring to a boil, then reduce heat and simmer for 30 minutes.
  6. Season with salt and pepper.
  7. Serve hot.
This low GI Turkish soup is a perfect lunch option for those with PCOS. Lentils are a great source of protein and fiber, and have a low glycemic index, which can help regulate blood sugar levels. The olive oil provides healthy monounsaturated fats, and the spices add flavor without adding calories. This recipe is also vegan and fits into a Mediterranean diet, which is often recommended for PCOS due to its emphasis on whole grains, fruits, vegetables, and healthy fats.

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Frequently Asked Questions

Yes, this PCOS Low GI Turkish Recipes: Lunch - Low GI Turkish Soup recipe is designed to be PCOS-friendly. At 250 calories per serving with 15g of protein, it supports balanced blood sugar and hormonal health. It also provides 15g of fiber, which helps with insulin sensitivity.

This recipe takes about 50 minutes total. Prep time is 10 minutes and cook time is 40 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 250 calories, 15g protein (24%), 20g carbs, 10g fat. Plus 15g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Lunch. At 250 calories, it fits within typical PCOS meal plan targets for Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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