PCOS Pasta - Cauliflower Gnocchi with Pesto - PCOS-Friendly Recipe
This PCOS Pasta - Cauliflower Gnocchi with Pesto is a PCOS-friendly recipe with 400 calories, 15g protein, and 40g carbs per serving. Ready in 25 minutes. High in fiber (5g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 1 package of cauliflower gnocchi (12 oz)
- 1 cup of fresh basil leaves
- 1/4 cup of pine nuts
- 2 cloves of garlic
- 1/4 cup of grated Parmesan cheese
- 1/4 cup of olive oil, Salt and pepper to taste
Instructions
- Cook the cauliflower gnocchi as per the package instructions.
- In a food processor, combine the basil, pine nuts, garlic, and Parmesan. Pulse until coarsely chopped.
- Add the olive oil and process until fully incorporated and smooth.
- Season with salt and pepper.
- Toss the cooked gnocchi with the pesto. Serve immediately.
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Frequently Asked Questions
Yes, this PCOS Pasta - Cauliflower Gnocchi with Pesto recipe is designed to be PCOS-friendly. At 400 calories per serving with 15g of protein, it supports balanced blood sugar and hormonal health. It also provides 5g of fiber, which helps with insulin sensitivity.
This recipe takes about 25 minutes total. Prep time is 10 minutes and cook time is 15 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 400 calories, 15g protein (15%), 40g carbs, 20g fat. Plus 5g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 400 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
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