Ham and Cheese Mini Stratas Recipe

Ham and Cheese Mini Stratas Recipe
Servings: 12
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 small onion, chopped 1 teaspoon canola oil 5 eggs 1-1/2 cups 2% milk 1 cup (4 ounces) shredded cheddar cheese 2 teaspoons Dijon mustard 1/4 teaspoon salt 1/8 teaspoon pepper 3 cups cubed day-old Italian bread (1/2-inch cubes) 1 cup cubed fully cooked ham 1 plum tomato, seeded and chopped

Instructions

Preheat oven to 350 °. In a small skillet, saute onion in oil until tender. In a large bowl, whisk eggs, milk, cheese, mustard, salt and pepper. Stir in bread cubes, ham, tomato and onion. Spoon into greased or foil-lined muffin cups. Bake, uncovered, 22-26 minutes or until a knife inserted near center comes out clean.

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