Flaky Pizza Snacks - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Get on a roll and make easy snacks using refrigerated crescent rolls!
Ingredients
- 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
- 1/3 cup pizza sauce
- 1/4 cup grated Parmesan cheese
- 16 pepperoni slices (about 1 oz)
- 1/3 cup shredded mozzarella cheese (1 1/2 oz)
Instructions
- Heat oven to 375 °F. Spray cookie sheet with cooking spray.
- If using crescent rolls: Unroll dough into 1 large rectangle; press perforations to seal. If using dough sheet: Unroll dough into 1 large rectangle.
- Spread pizza sauce evenly over rectangle to within 1 inch of edges. Sprinkle with Parmesan cheese. Starting at short side, roll up rectangle; pinch edges to seal. Cut into 16 slices. Place cut side down on cookie sheet.
- Top each slice with 1 pepperoni slice and about 1 teaspoon mozzarella cheese.
- Bake 9 to 11 minutes or until edges are golden brown and cheese is melted. (Bottoms will be very deep golden brown.)
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