Winter Vegetable Medley

Winter Vegetable Medley
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 bunch broccoli, cut into florets 1 head cauliflower, cut into florets 1/2 pound snow peas 1 pint cherry tomatoes 1/2 cup butter (1 stick) melted Garlic powder to taste Salt and pepper

Instructions

In a large pot fitted with a steamer basket, bring water to a boil and add vegetables successively starting with broccoli and cauliflower, about 3 minutes, then snow peas about 3 more minutes, then cherry tomatoes, until all vegetables are fork tender (a fork can easily be poked through). Transfer vegetables to a large mixing bowl and season with garlic powder and salt and pepper, to taste, and toss with melted butter.

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