Stuffing Minis

Stuffing Minis
Servings: 14
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
A family favorite side made into a tasty appetizer bite.

Ingredients

1 box Pillsbury™ refrigerated pie crusts, softened as directed on box 2 cups prepared Betty Crocker™ Homestyle Stuffing cornbread flavored mix (from a 6 oz box)

Instructions

Heat oven to 425 °F. Spray 14 mini muffin cups with cooking spray. Prepare stuffing mix according to package directions. Unroll pie crust on work surface. Using 2 1/2-inch round cutter, cut 14 rounds from crust; discard any remaining crust. Place 1 crust round in each muffin cup, pressing down gently and pinching dough to form cup. Prick bottom and sides of each with fork. Bake 8 to 10 minutes or until light golden brown. Spoon prepared stuffing into baked pie crust cups.

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