Salade Niçoise - PCOS-Friendly Recipe
This Salade Niçoise is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 3 tablespoons best quality cider vinegar
- 1 tablespoon Dijon-style mustard
- 1 cup plus 2 tablespoons extra virgin olive oil
- 1 medium new white onion, sliced paper-thin
- 2 cloves garlic, minced
- 3 cups flat-leaf parsley leaves, loosely packed
- 3/4 cup mixture of tarragon and fresh chervil leaves, loosely packed
- Sea salt and freshly ground black pepper to taste
- N/A freshly ground black pepper
Instructions
- In a large bowl make the vinaigrette by whisking together the vinegar and the mustard. Slowly whisk in the oil in a thin stream to emulsify the mixture. Stir in the garlic and the onions. Mince the parsley and add it, with the tarragon and chervil, to the dressing, mixing well. Season to taste with salt and pepper.
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Frequently Asked Questions
Yes, this Salade Niçoise recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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