Katie's Pimento Goat Cheese - PCOS-Friendly Recipe

Katie's Pimento Goat Cheese
Servings: 10
Lunch

This Katie's Pimento Goat Cheese is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • One 11-ounce log of fresh goat cheese, softened
  • 4 ounces smoked cheddar cheese, coarsely shredded (1 packed cup)
  • 1/2 cup mayonnaise
  • 1/4 cup drained jarred pimientos, coarsely chopped
  • 2 scallions, thinly sliced
  • 1 tablespoon sweet pickle relish from a jar
  • 1 teaspoon onion powder
  • 1 teaspoon Tabasco
  • Salt and freshly ground pepper
  • Whole radishes and celery ribs, for serving

Instructions

  1. In a medium bowl, using a wooden spoon, blend the goat cheese with the cheddar, mayonnaise, pimientos, scallions, pickle relish, onion powder and Tabasco and season with salt and pepper. Transfer the pimento cheese to a bowl and serve with radishes and celery ribs.

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Frequently Asked Questions

Yes, this Katie's Pimento Goat Cheese recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 10 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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