Lemon Blueberry Cupcakes With a Citrus Glaze - PCOS-Friendly Recipe

Lemon Blueberry Cupcakes With a Citrus Glaze
Servings: 12
Dessert

This Lemon Blueberry Cupcakes With a Citrus Glaze is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 2 1/2 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 1/4 cups whole milk, at room temperature
  • 2 1/4 teaspoons pure vanilla extract
  • 8 tablespoons unsalted butter, at room temperature
  • 1 3/4 cups sugar
  • 2 large eggs, at room temperature
  • Juice and zest from 2 lemons
  • 1/2 cup fresh blueberries (or frozen if you can’t find fresh)

Instructions

  1. Preheat the oven to 350 ºF. Line a cupcake pan with twelve paper baking cups, or grease the pan with butter if not using baking cups.
  2. Sift together the flour, baking powder, and salt on a sheet of parchment paper or wax paper and set aside.
  3. Combine the milk and vanilla extract in a large liquid measuring cup.
  4. In the bowl of a stand mixer or in a bowl with a handheld electric mixer, cream together the butter and sugar for 3 to 5 minutes, until it is light and fluffy.
  5. Add the eggs one at a time, mixing slowly after each addition.
  6. Slowly add one third of the dry ingredients followed by one third of the milk mixture. Mix slowly, and then add another third of the dry ingredients, followed by one third of the milk. Mix slowly until incorporated. Stop to scrape down the bowl as needed. Then, finally, add the last third of the dry ingredients, followed by the last third of the milk. Mix slowly until fully incorporated.
  7. Add the lemon juice and lemon zest, and mix slowly.
  8. Using a spatula, gently fold the blueberries into the batter.
  9. Using a standard-size ice-cream scoop, scoop the batter into the cupcake pan until each well is two-thirds full and bake for 16 to 18 minutes (start checking at 15 minutes).
  10. Transfer the pan to a wire rack to cool completely.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Lemon.

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Frequently Asked Questions

Yes, this Lemon Blueberry Cupcakes With a Citrus Glaze recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 12 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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