Chive Biscuits Recipe

Chive Biscuits Recipe
Servings: 12
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 cups all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1/3 cup butter-flavored shortening 1 cup buttermilk 2 tablespoons minced chives

Instructions

In a small bowl, combine the flour, baking powder, salt and baking soda. Cut in shortening until mixture resembles coarse crumbs. Stir in buttermilk and chives just until moistened. Drop by tablespoonfuls 2 in. apart onto a greased baking sheet. Bake at 450 ° for 10-12 minutes or until lightly browned. Serve warm.

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