Bacon Cheeseburger Pizza
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 whole Pizza Dough (for A 10-inch Crust)
3 ounces, weight Ground Beef
1/8 Onion, Finely Diced
Salt And Pepper, to taste
3 slices Bacon
2 Tablespoons Butter Or Bacon Grease
1/4 teaspoon Ketchup, Plus Extra For Drizzling
2 cups Shredded Cheddar Cheese
1/2 cup Sliced Kosher Dill Pickles
Mustard, As Needed
Instructions
20 minutes before the dough is done rising, preheat your oven to 450 ºF (230 ºC). Place a pizza stone (or heavy, flat stainless steel cookie sheet) in the oven to preheat.
Roll the dough out on a sheet of parchment paper to a 10-inch circle. Spread the butter all over the dough, right out to the edge. Spread the ketchup over the dough for the sauce. Sprinkle with the cheese, ground beef, bacon, and pickles. Drizzle with mustard and ketchup.
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