Tangy Pulled Pork Sandwiches Recipe

Tangy Pulled Pork Sandwiches Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 pork tenderloin (1 pound) 1 cup ketchup 2 tablespoons plus 1-1/2 teaspoons brown sugar 2 tablespoons plus 1-1/2 teaspoons cider vinegar 1 tablespoon plus 1-1/2 teaspoons Worcestershire sauce 1 tablespoon spicy brown mustard 1/4 teaspoon pepper 4 kaiser rolls, split and toasted

Instructions

Cut the tenderloin in half; place in a 3-qt. slow cooker. Combine the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard and pepper; pour over pork. Cover and cook on low for 4-5 hours or until meat is tender. Remove meat; shred with two forks. Return to the slow cooker; heat through. Serve on toasted rolls.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment