Keto Taco Salad

Keto Taco Salad
Lunch

Nutrition per Serving

647 Calories
38g Protein
5g Carbs
51g Fat

Ingredients

•32 oz Ground Pork •9 oz Cheddar Cheese, shredded •6 tsp McCormick Taco Seasoning •12 Tbsp Sour Cream •12 Tbsp Salsa •6 Romaine Leafs •To Taste Cayenne Pepper

Instructions

1.Brown the pork in a skillet 2.Once the meat is browned, add taco seasoning and any additional spices 3.Cook until the taco seasoning is incorporated 4.Let cool, then distribute into 6 containers 5.Add cheese to each container 6.Add sour cream and salsa to a prep bowl and saran wrap it 7.Add Romaine Lettuce to container

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