Bacon, Egg & Avocado Sandwiches Recipe - PCOS-Friendly Recipe
This Bacon, Egg & Avocado Sandwiches Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 bacon strips, halved crosswise
- 2 large eggs
- 1/8 teaspoon garlic salt
- 1/8 teaspoon pepper
- 2 tablespoons Miracle Whip or mayonnaise
- 4 slices sourdough bread, toasted
- 4 thin slices tomato
- 1/2 medium ripe avocado, peeled and sliced
- 2 slices Gouda cheese, optional
- 1 slice red onion, separated into rings, optional
- 2 teaspoons butter, softened
Instructions
- In a large nonstick skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain. Pour off drippings.
- In same skillet, break eggs, one at a time, into pan; immediately reduce heat to low. Cook until whites are completely set and yolks begin to thicken. Remove from heat; sprinkle with garlic salt and pepper.
- Spread Miracle Whip over two slices of toast. Top with bacon, eggs, tomato, avocado and, if desired, cheese and onion. Spread butter over remaining toast; place over top.
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Frequently Asked Questions
Yes, this Bacon, Egg & Avocado Sandwiches Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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