Shortcake

Shortcake
Servings: 8
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 cups flour 4 teaspoons baking powder 3/4 teaspoon salt 1 tablespoon sugar 2 tablespoons butter 2 tablespoons shortening 3/4 cup half and half Melted butter to brush shortcakes Berries Ice cream or whipped cream

Instructions

Heat oven 450 degrees. In a large mixing bowl, combine flour, baking powder, salt and sugar. Cut in butter and shortening. Mix in half-and-half. Drop by large spoonfuls onto a baking sheet. Brush with melted butter and sprinkle with sugar. Bake for 15 minutes or until brown. Cool and eat with berries, ice cream and/or whipped cream.

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