Paprika-Ancho Spice Rub
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
The ideal rub should have enough spice that you notice it, but not so much that it overpowers the meat," says Brian Perrone.
Ingredients
1/3 c. light brown sugar
1/4 c. sweet paprika
2 tbsp. kosher salt
2 tsp. ancho chile powder
1 tbsp. dried oregano
1 1/2 tsp. ground allspice
1 1/2 tsp. cayenne pepper
1 1/2 tsp. ground cumin
1 tsp. cinnamon
Instructions
In a bowl, stir the ingredients together. Looking for more dinner options? Check out our pork chop recipes, chicken recipes, and potato recipes.
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