Tad's Roasted Potatoes - PCOS-Friendly Recipe
This Tad's Roasted Potatoes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 8 sprigs hearty herbs (such as thyme, rosemary, and/or sage)
- 4 garlic cloves, unpeeled, lightly crushed
- 3 pounds Yukon Gold potatoes, unpeeled, cut into 3/4" pieces
- 1/4 cup olive oil
- Kosher salt, freshly ground pepper
Instructions
- Preheat oven to 375 °F. Place herbs, garlic, potatoes, and oil in a large bowl; season with salt and pepper and toss to coat. Divide between 2 large rimmed baking sheets and roast, tossing occasionally, until potatoes are soft and golden brown, 45 –55 minutes.
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Frequently Asked Questions
Yes, this Tad's Roasted Potatoes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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