Baked Garlic Cheese Grits
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
A great casserole for anyone who is a fan of grits and cheese.
Ingredients
4 eggs, beaten
1/2 cup milk
16 oz cheddar cheese, cubed
1/4 teaspoon garlic powder
2 cups regular grits
1/4 teaspoon pepper
1 teaspoon salt
6 cups chicken broth
1 stick butter
8 oz sharp white cheddar cheese, grated
Instructions
Preheat oven to 350 °. Grease a 4 quart casserole dish.
Bring the broth, garlic powder, salt and pepper to a boil in a 2 quart saucepan. Stir in the grits and whisk until completely combined. Reduce the heat to low and simmer until the grits are thick, about 8 minutes.
Add the cubed cheddar cheese and milk and stir. Gradually stir in the eggs and butter, stirring until all are combined. Pour the mixture into the prepared casserole dish. Sprinkle with the white cheddar cheese and bake for 35-40 minutes or until set.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment