Peanut Butter-Caramel Candy Bites with Colorful Candies Recipe | MyRecipes

Peanut Butter-Caramel Candy Bites with Colorful Candies Recipe | MyRecipes
Servings: 2
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Use refrigerated dough as the base for these candy-filled peanut butter cookies. Your kids will love helping make these...right before they gobble them up.

Ingredients

1 (16.5-oz.) package refrigerated peanut butter cookie dough 24 bite-size chocolate-covered caramel-peanut nougat bars 72 candy-coated chocolate pieces

Instructions

Preheat oven to 350 °. Shape cookie dough into 24 (1-inch) balls, and place in cups of lightly greased miniature muffin pans. Bake 15 to 18 minutes or until edges are lightly browned. Remove from oven, and press 1 bite-size chocolate-covered caramel-peanut nougat bar into each cookie. Sprinkle cookies evenly with candy-coated chocolate pieces. Note: We tested with Snickers and M & M's.

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