Mexican Skillet Corn with Chicken and Cilantro - PCOS-Friendly Recipe
This Mexican Skillet Corn with Chicken and Cilantro is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 tbsp. olive oil
- 1/2 c. onion
- 3 clove garlic
- 3 c. fresh corn
- 3 c. grilled chicken from Mixed Grill with Roasted-Garlic-and-Pepper Salsa
- 1 jalapeño
- 1/4 c. cilantro
- 3 tbsp. sour cream
- 2 tbsp. lime juice
- Freshly ground pepper
- Grated queso fresco
Instructions
- In a large skillet, heat the olive oil. Add the onion, garlic and corn, and cook over moderately high heat until the onion is golden, about 5 minutes. Stir in the chicken, jalapeño, cilantro, sour cream and lime juice; season with salt. Transfer to a large bowl, top with queso fresco and serve. Looking for more chicken recipes? Try our collections of chicken breast recipes, chicken casserole recipes, and recipes for leftover chicken.
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Frequently Asked Questions
Yes, this Mexican Skillet Corn with Chicken and Cilantro recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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