Corn with Fresh Herbs - PCOS-Friendly Recipe

Servings: 10

Lunch

This Corn with Fresh Herbs is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Spruce up frozen corn niblets with a buttery blend of fresh parsley, chives and thyme.

Ingredients

3 bags (12 oz each) frozen corn
3 tablespoons butter or margarine
1 tablespoon chopped fresh parsley
1 tablespoon chopped fresh chives
1 tablespoon chopped fresh thyme leaves
1/4 teaspoon salt

Instructions

Place corn in colander or strainer. Hold under cold running water in sink until thawed; drain well.
In 12-inch skillet, heat butter over medium-high heat until foamy. Add corn and remaining ingredients; cook 3 to 5 minutes, stirring frequently, until corn is thoroughly heated.

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Frequently Asked Questions

Is Corn with Fresh Herbs good for PCOS?

Yes, this Corn with Fresh Herbs recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Can I eat this for Lunch with PCOS?

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

How do I fit this recipe into a PCOS meal plan?

This recipe can be part of a structured PCOS meal plan. It makes 10 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

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