Frosted Soft Sugar Cookie Bars - PCOS-Friendly Recipe

Snack

This Frosted Soft Sugar Cookie Bars is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by Kelly Senyei Preheat your oven for an updated take on a cookie classic with this quick and easy recipe for Frosted Soft Sugar Cookie Bars.

Ingredients

2 sticks unsalted butter, cold
1 1/2 cups sugar
3 large eggs
1 Tablespoon vanilla extract
2 cups all-purpose flour
1/4 teaspoon salt

Instructions

Preheat the oven to 350 °F. Line a 9x13-inch baking pan with foil, leaving a 2-inch overhang on the two short sides of the pan. Grease the foil with cooking spray.
In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter and sugar until light and fluffy, about 2 minutes.
Add the eggs one at a time, beating between each addition, then add the vanilla extract and beat until combined.
Add the flour and salt and beat just until the dough comes together. (It will be very sticky.) Transfer the dough to the prepared baking pan, pressing it into an even layer with your hands. (If your hands stick, spray them lightly with cooking spray.)
Bake the cookie bars for about 25 minutes or until they’re golden brown around the edges. Remove the cookie bars from the oven and allow them to cool completely in the pan. While the bars cool, make the frosting.

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Frequently Asked Questions

Is Frosted Soft Sugar Cookie Bars good for PCOS?

Yes, this Frosted Soft Sugar Cookie Bars recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Can I eat this for Snack with PCOS?

Yes, this recipe works well as a PCOS-friendly Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

How do I fit this recipe into a PCOS meal plan?

This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

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