Ham & Broccoli Pasta Recipe

Ham & Broccoli Pasta Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

4-1/2 cups uncooked bow tie pasta (12 ounces) 1 package (16 ounces) frozen broccoli florets 3 cups cubed fully cooked ham 1 carton (8 ounces) spreadable chive and onion cream cheese 1/3 cup milk 1/4 teaspoon salt 1/2 teaspoon pepper

Instructions

In a Dutch oven, cook pasta according to package directions, adding broccoli during the last 5 minutes of cooking; drain and set aside. In same pan, combine remaining ingredients; cook and stir over medium heat until heated through and cream cheese is melted. Return pasta mixture to pan and toss to combine.

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