Fresh Tomato Relish Recipe

Fresh Tomato Relish Recipe
Servings: 96
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 cups white vinegar 1/2 cup sugar 8 cups chopped tomatoes (about 11 large) 1/2 cup chopped onion 1 medium green pepper, diced 1 celery rib, diced 1/4 cup prepared horseradish 2 tablespoons salt 1 tablespoon mustard seed 1-1/2 teaspoons pepper 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cloves

Instructions

In a large saucepan, bring vinegar and sugar to a boil. Remove from the heat; cool completely. In a large bowl, combine remaining ingredients; add vinegar mixture and mix well. Spoon into storage containers, allowing 1/2-in. headspace. Refrigerate up to 2 weeks or freeze up to 12 months. Serve with a slotted spoon.

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