Pumpkin-Spiced Buttercream
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Clinton Kelly
This pumpkin spice mixture is better and cheaper than the prepackaged stuff, and you can add it to all kinds of treats.
Ingredients
1 lb. confectioners' sugar
1 1/2 tbsp. pumpkin spice
1 c. (2 sticks) unsalted butter, at room temperature
2 tbsp. heavy cream
2 tsp. pure vanilla extract
Instructions
Sift the confectioners' sugar and pumpkin spice into a large bowl. Using an electric mixer, beat the butter on medium speed until creamy, about 2 minutes. Reduce speed to low and gradually add the sugar mixture, alternating witht he heavy cream. Mix in the vanilla. Increase the speed to high and beat until fluffy, about 2 minutes.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment