Broccoli Salad

Broccoli Salad
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Broccoli Salad is a salad that will fit any vegetarian diet.

Ingredients

1/4 cup sugar 1/2 cup cherry tomatoes, halved 2 tablespoons white vinegar 8 oz sharp cheddar cheese, cut into very small chunks 1 cup mayonnaise 1/2 cup raisins, optional 1/2 cup red onion, chopped 6 to 8 slices cooked bacon, crumbled 1 head broccoli

Instructions

Trim off large leaves of broccoli. Remove tough stalks at end and wash broccoli thoroughly. Cut flowerets and stems into bite-size pieces. Place in a large bowl. Add crumbled bacon, onion, raisins, and cheese. In a small bowl, combine remaining ingredients, stirring well. Add to broccoli mixture and toss gently.

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