Artichoke Pasta Salad - PCOS-Friendly Recipe

Artichoke Pasta Salad
Servings: 4
Lunch

This Artichoke Pasta Salad is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 4 cups cooked bow tie pasta, cooled
  • 2 tablespoons red wine vinegar
  • 3 tablespoons herb oil, recipe follows
  • 1 cup grape tomatoes, split
  • 2 tablespoons thinly sliced fresh basil
  • 1 tablespoon chopped fresh oregano
  • 1 cup roughly chopped roasted chicken
  • 1 cup roughly chopped marinated artichokes
  • Freshly ground black pepper

Instructions

  1. In a large bowl toss all of the ingredients. Serve or store in the refrigerator until ready to serve.
  2. In a 1-quart mason jar, place all of the herbs, zest, chile, and peppercorns. Pour both oils into a saucepan and heat to 200 degrees F. Pour the hot oils into the jar and cover with a kitchen towel. Let stand overnight. Place cheesecloth over the top of the jar and replace the outer rim of the lid. Invert and strain oil into desired container. Yield: 2 cups

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Basil.

Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.

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Frequently Asked Questions

Yes, this Artichoke Pasta Salad recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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