Gluten-Free Chocolate Chip Cookie Ice Cream Sandwiches - PCOS-Friendly Recipe
This Gluten-Free Chocolate Chip Cookie Ice Cream Sandwiches is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 container Pillsbury™ Gluten Free refrigerated chocolate chip cookie dough
- Miniature chocolate chips or candy sprinkles, if desired
- 1 pint (2 cups) vanilla ice cream, slightly softened
Instructions
- Heat oven to 350 °F. Make 16 cookies as directed on container. Cool completely, about 15 minutes.
- Cut eight 12x9-inch pieces of plastic wrap or foil. Place chocolate chips in small bowl.
- For each sandwich, spoon 1/4 cup ice cream onto bottom of 1 cookie. Top with second cookie, bottom side down; press together gently. Gently roll edge of sandwich in chocolate chips. Quickly wrap each sandwich in plastic wrap. Freeze until firm, about 3 hours. Let stand 5 minutes before serving.
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Frequently Asked Questions
Yes, this Gluten-Free Chocolate Chip Cookie Ice Cream Sandwiches recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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