Sparkling Honey Lemonade
Nutrition per Serving
72
Calories
0.19g
Protein
20.21g
Carbs
0g
Fat
Tangy citrus salt elevates lemonade to new heights in this refreshing drink. Fat free, dairy free, gluten free.
Ingredients
1/4 cup finishing salt
1 cup freshly squeezed lemon juice
1 tbsp lemon zest
6 cups water
1/2 cup honey
Instructions
1. Combine lemon juice and honey in a saucepan. Heat until honey is completely blended with the juice.
2. Chill until cold, then stir and pour into a large pitcher. Add cold water and stir to combine completely.
3. Mix lemon zest with finishing salt in a small dish.
4. Rub the rim of serving glasses with a wedge of lemon or lime. Invert glass into dish of salt and turn to coat rim. Add ice and lemonade.
5. Serve immediately.
6. Note: recipe from Whole Foods website.
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