Baked Yam Fries - PCOS-Friendly Recipe

Baked Yam Fries
Prep: 15 min
Cook: 25 min
Servings: 6
Side Dish

This Baked Yam Fries is a PCOS-friendly recipe with 110 calories, 1.18g protein, and 21.18g carbs per serving. Ready in 40 minutes. High in fiber (3.2g), which supports insulin sensitivity.

Nutrition per Serving

110 Calories
1.18g Protein
21.18g Carbs
2.4g Fat
Delicious yam fries that are easy and quick to make and satisfy both a salty and sweet craving.

Ingredients

  • 1/2 tsp paprika
  • 1/2 tsp salt
  • 1 tbsp olive oil
  • 1 lb yams

Instructions

  1. Preheat oven to 400 °F (200 °C).
  2. Peel yams and cut into large chunky french fry pieces.
  3. Drizzle with olive oil and spread out onto baking sheet.
  4. Sprinkle with paprika and salt (or just use seasoning salt).
  5. Bake for 15 minutes until lightly brown on the bottom. Turn and bake for another 5-10 minutes or until soft in the middle and crisp on the outside.
  6. Serve in place of regular potato dishes.
  7. Note: also really good as an appetizer with a yogurt-based dipping sauce!

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Baked Yam Fries contribute to your health goals:

  • Olive oil: Anti-inflammatory properties make it especially beneficial for PCOS

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing healthy monounsaturated and polyunsaturated fats that support cell membrane health and hormone synthesis. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Baked Yam Fries can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

You Have a Recipe. But Do You Have a Full Week?

One great recipe is a start. A complete PCOS meal plan is a system. Here is how to go from one meal to a full week of eating that supports your hormones.

1
Take the 60-Second Quiz Tell us your PCOS type, preferences, and goals
2
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Frequently Asked Questions

Yes, this Baked Yam Fries recipe is designed to be PCOS-friendly. At 110 calories per serving with 1.18g of protein, it supports balanced blood sugar and hormonal health. It also provides 3.2g of fiber, which helps with insulin sensitivity.

This recipe takes about 40 minutes total. Prep time is 15 minutes and cook time is 25 minutes. It makes 6 servings, so you can meal prep for multiple days.

Per serving: 110 calories, 1.18g protein (4%), 21.18g carbs, 2.4g fat. Plus 3.2g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Side Dish. At 110 calories, it fits within typical PCOS meal plan targets for Side Dish. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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