Buttermilk Ranch Dressing
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Alison Mesrop
Simply drizzle this creamy dressing on top of a bed of greens for a fresh new taste.
Ingredients
1 1/2 c. buttermilk or plain whole-milk yogurt
1 c. mayonnaise
2 tbsp. cider vinegar
1 tbsp. dehydrated onion flakes
1/2 tsp. salt
1/2 tsp. Freshly ground black pepper
Instructions
In a medium bowl, whisk together all ingredients until smooth. Cover and refrigerate at least 30 minutes or up to 1 week before serving. Stir before using.
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