Home-Style Chicken Potpie Recipe - PCOS-Friendly Recipe

Home-Style Chicken Potpie Recipe
Servings: 10
Lunch

This Home-Style Chicken Potpie Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 3/4 cup cold butter, cubed
  • 2 cups all-purpose flour
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/4 cup cold water

Instructions

  1. In a large bowl, cut butter into flour until crumbly. Stir in cheese. Gradually add water, tossing with a fork until dough forms a ball. Cover and refrigerate for at least 1 hour.
  2. In a large saucepan, cook carrots and celery in a small amount of water until crisp-tender; drain and set aside.
  3. In another saucepan, melt butter. Whisk in the flour, salt and pepper until smooth. Gradually whisk in broth and cream. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the carrot mixture, chicken, onions, peas, chives, parsley and thyme; heat through. Transfer to a greased 13-in. x 9-in. baking dish.
  4. On a floured surface, roll out dough to fit top of dish; cut out vents. Place dough over filling; trim and flute edges. Brush with egg. Bake at 400 ° for 25-30 minutes or until bubbly and crust is golden brown. Let stand for 10 minutes before serving.

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Frequently Asked Questions

Yes, this Home-Style Chicken Potpie Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 10 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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