Bloody Mary Shooters

Place salt and paprika in a small, shallow dish, mixing the two seasonings to combine. In a separate small, shallow dish (like a saucer), add the lemon juice. Dip the rim of each shot glass into the lemon juice, then in the salt-paprika mixture. Set the glasses aside. In a pitcher or large glass filled with ice, add the tomato juice, vodka, hot sauce and Worcestershire sauce. Stir to combine, then carefully pour into each shot glass. Garnish with a half-stalk of celery.