Beans, Broccoli and Blueberry Salad

Beans, Broccoli and Blueberry Salad
Prep: 10 min
Servings: 1
Dinner

Nutrition per Serving

459 Calories
33.54g Protein
63.62g Carbs
9.59g Fat
Green and blue salad with dry roasted edamame for a protein punch.

Ingredients

3 oz organic green salad 1 oz fat free feta cheese 1/2 cup cannellini beans 1/4 cup dry roasted edamame 1 tsp extra virgin olive oil 1 tsp garlic powder 1 tsp ground dried oregano 1 tsp black pepper 2 tbsps champagne wine vinegar 1 cup blueberries 1 cup chopped broccoli

Instructions

1. Rinse salad greens and place in large bowl. 2. Rinse blueberries and add to salad greens. 3. Add in dry roasted edamame, feta, beans, broccoli, olive oil, vinegar, and seasonings to taste. 4. Toss and enjoy!

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