Savannah Cheesecake Cookies

Savannah Cheesecake Cookies
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Savannah Cheesecake Cookies are creamy and sweet cookies that make a great treat.

Ingredients

1 cup all-purpose flour 1/4 cup light brown sugar, packed 1 cup chopped pecans 1 stick butter, melted 2 (8 oz) packages cream cheese, softened 1 cup granulated sugar 3 eggs 1 teaspoon vanilla extract, or almond extract fresh berries, for garnish fresh mint, for garnish

Instructions

Preheat oven to 350 °. Combine flour, brown sugar, pecans and butter in bowl. Press dough into an ungreased 13x9x2-inch pan. Bake for 12 to 15 minutes or until lightly browned. For filling, beat cream cheese and granulated sugar together in a bowl until smooth, using a handheld electric mixer; add eggs and extract; beat well. Pour over crust. Bake for 20 minutes. Cool completely. Cut into squares before serving. Decorate tops with berries and mint leaves.

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