Seaside Cocktail
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Three Blue Ducks, Sydney, Australia
Secret ingredient: pickle juice. Its salty edge rounds out the Sherry
Ingredients
1 (1 1/2") piece peeled cucumber
2 ounces fino Sherry
3/4 ounce fresh lime juice
1/2 ounce dill pickle juice
1/2 ounce simple syrup
Instructions
Pureé cucumber, Sherry, lime juice, pickle juice, simple syrup, and 3/4 cup crushed ice in a blender until smooth. Serve in a tall glass with a straw.
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