Swiss Enchiladas

Swiss Enchiladas
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by LOSTUTTLES My husband lived in Mexico for several years and loved Enchiladas Suizas (Swiss Enchiladas). I found this recipe, and he said that it tastes just like the ones his 'mamita' made him.

Ingredients

2 cups chopped, cooked chicken 1/2 (4 ounce) can chopped green chilies 1 (7 ounce) can prepared green chile salsa 1/2 teaspoon salt 2 cups whipping cream oil for frying 12 corn tortillas 1 1/2 cups shredded Monterey Jack cheese

Instructions

Preheat oven to 350 degrees F (175 degrees C). In a bowl, mix together chicken, chilies, and salsa. In a wide, shallow dish stir together salt and whipping cream. Heat oil in a large, heavy skillet over medium-high heat. Fry each tortilla for a few seconds, until it blisters, and immediately dip into cream and salt. Fill fried tortillas with chicken mixture. Roll and place flap side down in a baking dish. Pour remaining cream over tortillas, and sprinkle with cheese. Bake, uncovered, in a preheated oven until cheese has melted, about 15 to 20 minutes.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment