Mashed Cauliflower
Nutrition per Serving
66
Calories
5.32g
Protein
11.76g
Carbs
0.98g
Fat
Lovely steamed cauliflower mashed with cheese and garlic.
Ingredients
1 oz chicken broth, low sodium
1 head large cauliflower
2 cloves garlic, finely minced
2 tbsps parmesan cheese, low sodium
Instructions
1. Place the cauliflower in a steamer and steam to desired tenderness.
2. In a bowl, mash the cauliflower with garlic, chicken broth and parmesan cheese, all to taste.
3. Serve warm.
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