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Goldfish Nachos - PCOS-Friendly Recipe

Goldfish Nachos
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Lindsay Funston This wacky snack is the most fun way to get the party started.

Ingredients

  • 4 c. goldfish
  • 2 c. shredded pepper jack
  • 1 c. salsa
  • 1 c. guacamole

Instructions

  1. Preheat oven to 400 degrees F. On a foil-lined baking sheet, spread a layer of half the Goldfish. Top with half the pepper jack and repeat more Goldfish and more pepper jack.
  2. Bake until cheese is melty, 10 minutes.
  3. Top with dollops of salsa and guacamole.

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