Aji Sashimi アジの刺身 作り方レシピ - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- See video for ingredients
Instructions
- See video for instructions
Ingredients for Aji Sashimi
(serves 1)
1 Fresh Aji - Horse Mackerel
Shredded Daikon Radish soaked in water
4 Shiso Leaves
½~1 tbsp Dried Seaweed Salad soaked in water
Wasabi
Grated Ginger
材料（１人分）
アジ（刺身用）：１尾
大根の千切り（極細）：適量（極細く切って水にさらしたもの）
大葉：４枚
海藻サラダ：大1/2〜１（乾燥タイプなので袋の表示時間どおり水に浸けて戻しておく）
練りわさび＆おろし生姜 .
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