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PCOS and Anti-Inflammatory Foods: Best Choices for Hormone Health

PCOS and Anti-Inflammatory Foods: Best Choices for Hormone Health

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How Anti-Inflammatory Foods Help with PCOS

Chronic inflammation is a common issue in women with PCOS, contributing to insulin resistance, weight gain, and hormone imbalances. Including anti-inflammatory foods in your diet can help reduce symptoms and support overall well-being.

Best Anti-Inflammatory Foods for PCOS

1. Fatty Fish

  • Rich in omega-3 fatty acids, which reduce inflammation and improve heart health.
  • Examples: Salmon, mackerel, sardines.

2. Leafy Greens

  • High in antioxidants and fiber, which support blood sugar balance.
  • Examples: Spinach, kale, Swiss chard.

3. Berries

  • Packed with antioxidants that help fight inflammation.
  • Examples: Blueberries, strawberries, raspberries.

4. Nuts and Seeds

  • Provide healthy fats, fiber, and essential nutrients.
  • Examples: Walnuts, almonds, flaxseeds, chia seeds.

5. Olive Oil

  • A great source of monounsaturated fats and polyphenols.
  • Best used as a dressing or cooking oil.

6. Turmeric and Ginger

  • Natural anti-inflammatory spices that support immune health.
  • Best used in teas, soups, and curries.

7. Green Tea

  • Contains antioxidants that reduce inflammation and improve metabolic function.
  • Best consumed daily for maximum benefits.

Foods to Avoid

  • Refined carbohydrates (white bread, pastries)
  • Processed meats
  • Excess sugar and sugary drinks
  • Fried and highly processed foods

Conclusion

Incorporating anti-inflammatory foods into your diet can help manage PCOS symptoms, improve insulin sensitivity, and support hormonal balance. Making mindful dietary choices can lead to better long-term health outcomes.

How This Article Was Made

This article was created using research from reputable sources such as NCBI and CDC. Studies on anti-inflammatory diets and PCOS management were reviewed for accuracy.

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