5 Minute Pea and Pesto Soup - PCOS-Friendly Recipe

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11 Pea and Pesto Soup is an amazingly quick and delicious recipe that can be made in a matter of minutes. Frozen peas are boiled with spring onions, lemon juice and salt, then blended with basil pesto sauce. Served in a mug or soup bowl, this dish is quick, easy and very satisfying - give it a go! ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: http://www.lulu.com/spotlight/onepotchef MY SECOND CHANNEL: http://www.youtube.com/onepotchefblog PLEASE SUBSCRIBE! http://au.youtube.com/subscription_center?add_user=OnePotChefShow FOLLOW ME ON TWITTER http://www.twitter.com/onepotchef BECOME A FAN ON FACEBOOK http://www.facebook.com/onepotchef FOLLOW ME ON GOOGLE http://gplus.to/onepotchef ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 3 Cups (750ml) of Water 1 Teaspoon of Salt 2 Cups (350g) of Frozen Peas 2 Spring Onions / Shallots (trimmed and chopped roughly) 2 Tablespoons of Lemon Juice 3-4 Tablespoons of Basil Pesto Sauce Preparation Time: About 5 minutes Cooking Time: About 5 minutes SERVES 4 ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: http://www.onepotchefshow.com Music Track: "Bright Wish" and "Peppy Pepe" by Kevin MacLeod http://incompetech.com Royalty Free Music - Used with Permission under Creative Commons license.