Veggie Flatbread Pizza
Nutrition per Serving
244
Calories
22.93g
Protein
32.82g
Carbs
6.7g
Fat
Veggie pizza made with mushrooms, tomatoes, and spinach.
Ingredients
3 oz crimini mushrooms, sliced
2 tbsps condensed tomato soup
1 tomato
1/4 cup reduced fat mozzarella cheese, shredded
1 flatbread
5 leaves spinach
Instructions
1. Spread soup over flatbread, top with half of the cheese.
2. Arrange mushrooms/tomatoes/spinach and top with remaining cheese.
3. Bake at 400 °F (205 °C) until crispy about 20 minutes. Enjoy.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment