PCOS-Friendly Raspberry and Chia Seed Breakfast Bowl - PCOS-Friendly Recipe

PCOS-Friendly Raspberry and Chia Seed Breakfast Bowl
Prep: 20 min
Servings: 2
Breakfast

Nutrition per Serving

300 Calories
10g Protein
30g Carbs
15g Fat
Grocery list: fresh raspberries, chia seeds, almond milk, honey, sliced almonds, Greek yogurt. The raspberries have a low GI, making this a great breakfast for PCOS.

Ingredients

  • 1 cup of fresh raspberries (120g)
  • 2 tablespoons of chia seeds (30g)
  • 1 cup of almond milk (240ml)
  • 1 tablespoon of honey (21g)
  • 1/4 cup of sliced almonds (28g)
  • 1/2 cup of Greek yogurt (120g)

Instructions

  1. In a bowl, mix the chia seeds and almond milk. Let it sit for 15 minutes until it thickens.
  2. Add the honey to the chia seed mixture and stir well.
  3. Top with the Greek yogurt, fresh raspberries, and sliced almonds.
  4. Serve immediately or refrigerate overnight for a quick breakfast.
This PCOS-friendly breakfast bowl is not only delicious but also packed with nutrients beneficial for PCOS. The chia seeds are a great source of omega-3 fatty acids, which can help reduce inflammation. The raspberries are low in GI, helping to maintain blood sugar levels. The Greek yogurt provides a good source of calcium and protein. This recipe is quick and easy, providing a sense of control and optimism for managing PCOS through diet.

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