Mexican Chocolate Dip Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
3/4 cup semisweet chocolate chips
1/3 cup heavy whipping cream
1/8 teaspoon ground cinnamon
1/8 teaspoon cayenne pepper
Assorted fresh fruit
Instructions
In a small heavy saucepan, combine chocolate chips and cream. Using a whisk, heat and stir over medium-low heat 4-5 minutes or until smooth. Remove from heat; stir in cinnamon and cayenne. Cool slightly. Serve with fruit.
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