The New Egg Salad

The New Egg Salad
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
The New Egg Salad is a tasty sandwich spread on its own, but it also pairs well with these combinations: tomato, feta, and sprouts or tomato, bacon, and watercress.

Ingredients

1/2 cup vegetable broth 1/4 cup julienne-cut sun-dried tomatoes 12 hard-cooked eggs 1/4 cup finely chopped celery 2 tablespoons finely chopped sweet onion 1/2 cup Greek yogurt 3 tablespoons mayonnaise 1 tablespoon chopped fresh flat-leaf parsley 1 tablespoon prepared horseradish 1 teaspoon hot sauce 1 teaspoon Worcestershire sauce 3/4 teaspoon celery salt 1/4 teaspoon black pepper

Instructions

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