Buttery Blue Cheese Spread with Walnuts - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Blue cheese and toasted walnuts are one of those amazing culinary matches, but here the richness goes one step further. There's a splash of sherry and a generous amount of softened butter in this cheese spread. Freeze it for up to a month in advance.
Ingredients
- 3 (8-ounce) packages cream cheese, softened
- 1/2 cup butter, softened
- 1 (4-ounce) package crumbled blue cheese
- 1/2 cup diced walnuts, toasted
- 1/2 cup chopped fresh chives
- 1/4 cup cream sherry (optional)
- 1 (16-ounce) round bread loaf
- Garnishes: toasted diced walnuts, chopped fresh chives, rosemary sprigs
Instructions
- Stir together first 5 ingredients and, if desired, sherry in a large bowl; cover and chill mixture 8 hours. Let stand at room temperature to soften; or freeze spread up to 1 month, and thaw in the refrigerator for 8 hours.
- Hollow out bread loaf, leaving a 1-inch-thick shell; reserve inside of loaf for other uses. Spoon softened cheese spread into shell. Garnish, if desired. Serve with sliced apples and pears or with toasted French baguette slices.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Nuts, Walnuts.
Nuts are a natural source of Inositol, a derivative of Vitamin B (which is often prescribed in the form of supplements for women with PCOS). Inositol can effectively control the symptoms of PCOS by reducing insulin resistance and improving insulin sensitivity. Walnuts are an excellent addition to the diet for managing PCOS symptoms. These nutrient-dense nuts are packed with healthy fats, protein, fiber, and essential vitamins and minerals. But what makes walnuts particularly beneficial for indiv...
Stop Second-Guessing Every Meal
Get Your Personal Guide - $9Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment