Layered Spicy Black Bean and Cheddar Dip - PCOS-Friendly Recipe

Layered Spicy Black Bean and Cheddar Dip
Servings: 8
Snack

This Layered Spicy Black Bean and Cheddar Dip is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
This hearty layered bean dip is always a big hit at parties, but is also high in fiber and low in fat.

Ingredients

  • 1 medium avocado, pitted (about 1 cup mashed)
  • 1 tablespoon fresh lime juice
  • 1 teaspoon lime zest
  • 1/4 teaspoon salt, divided
  • 1/4 teaspoon pepper, divided
  • 1 (15-ounce) can low-sodium black beans, rinsed and drained
  • 1 teaspoon Tabasco
  • 1/3 cup chopped red onion, divided
  • 1 cup jarred salsa
  • 1 cup reduced-fat sour cream
  • 1/4 cup chopped tomato
  • 1/4 cup chopped scallions
  • Large bag of tortilla chips for serving (such as Food Should Taste Good)

Instructions

  1. Mash avocado, lime juice, lime zest, and half of the salt and pepper in a bowl; set aside.
  2. Mash beans, Tabasco, and remaining salt and pepper in another bowl.
  3. Place black bean mixture on the bottom of a 4-cup crock or glass bowl. Layer avocado mash on top of beans, then sprinkle with 1/4 cup of the red onion. Top with salsa, then with sour cream. Top with chopped tomato, scallions, and remaining red onion.
  4. Serve dip with tortilla chips.

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Frequently Asked Questions

Yes, this Layered Spicy Black Bean and Cheddar Dip recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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