Beefy Chili Manicotti Recipe - PCOS-Friendly Recipe
This Beefy Chili Manicotti Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 4 manicotti shells
- 2 tablespoons chopped onion
- 1 garlic clove, minced
- 1 tablespoon vegetable oil
- 1 can (15 ounces) chili with beans
- 1 egg, beaten
- 3/4 cup 4% cottage cheese, drained
- 1/2 cup shredded American cheese, divided
- 2 tablespoons chopped green chilies
Instructions
- Cook manicotti shells in boiling water for 5 minutes; drain and set aside. Meanwhile, in a skillet, saute onion and garlic in oil until tender. Stir in the chili. Pour half of the chili mixture into a greased 1-qt. baking dish.
- In a small bowl, combine egg, cottage cheese, 1/4 cup American cheese and chilies. Spoon into manicotti shells. Place over chili mixture. Top with remaining chili mixture. Cover and bake at 350 ° for 35 minutes. Uncover; sprinkle with remaining cheese. Bake 2-3 minutes longer or until cheese is melted.
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Frequently Asked Questions
Yes, this Beefy Chili Manicotti Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
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